Winemaker Ian Little spent years of his childhood in Argentina and has returned many times to explore the wine regions and culture of what is a vast and fascinating country. Llamas is a fun project showcasing Malbec, the signature variety of Argentina.
Tumbarumba is a cool climate wine region located in the foothills of the Snowy Mountains. It is fast becoming a premium producer of Pinot Noir. Oozes plush and vibrant red fruit.
This release is all about vibrant red fruit deliciousness. An elegant, early drinking style that shows just how versatile the Tempranillo variety is in the Hunter Valley.
Barbera is a medium bodied wine with aromas of dried cherry and plums. The beautiful savoury flavours on the palate are followed by a firm acidity and lingering soft tannins.
The incredible 2019 vintage resulted in only the second release of Sangiovese under the Little Gem label. Beautiful aromas of plum and cherry with an intensity not normally seen in Hunter Sangiovese.
Made by second generation winemaker Ollie Margan, the Breaking Ground range was developed to place emphasis on echoing the soils in which they were grown. A lively and approachable Barbera.
It took an amazing vintage to produce the first ever Little Gem Tempranillo. In 2018 the warm, dry conditions producing berries with intense ripe flavours. Voluptuous layers of fruit and oak make this an intense, delicious wine.
Continuing his love of Italian varietals this is a new arrival from David Hook. A bouquet of dark brooding red fruits and earth, sweet and savoury, firm but smooth. The perfect antipasto wine.
De Novo Rosso is a blend of the Italian varieties Barbera, Nebbiolo and Sagrantino, and has produced a refreshingly savoury, medium-bodied wine that's great with food.
