Albarino is a wonderful variety that is well suited to the Hunter Valley. Our warm maritime growing conditions align quite closely with those of north-west Spain, the home of Albarino. Made without the use of oak, the palate exudes spice and lime making it ideal for current enjoyment.
Aromas of lime zest, nashi pear and sea spray with flavours of juicy lime, sherbet and lemon balm on the palate. Textural with mineral notes amd fresh acidity and a characteristic touch of salinity, paying homage to its coastal origins.
Aromas of lemon and lime juice, lemongrass and tropical zest. Flavours are primary and bright, filled with bold citrus and apple flavours bringing crunchy energy to the palate.
From 30 year old, low yielding vines this is an intensely citrus, beautifully structured wine. A classic Hunter Valley Semillon that will go for 20+ years.
Lifted aromas of citrus and lemongrass are layered over mineral zesty notes. The palate is long and refreshing displaying primary fruit character of citrus and white peach.
Lifted aromatics of citrus, lemongrass and passionfruit with a generous, lively fruit quality. The palate is rich and delicious, with the beautiful chalky minerality so often found in wines from this vineyard.
2023 heralds a change in style to Pinot Grigio! Zesty, crisp and minerally with a touch of pear. The palate has savoury, marzipan flavours with some subtle white flower and talc aromas.
Pinot Grigio is the common Italian name for the French variety Pinot Gris. The wine is well balanced between fruitiness and acidity. The flavour is distinctive, complex crisp and lively. Crisp green apple and pear give it a nice crunchy texture.
