A blend of Hunter Valley Semillon (58%) and Adelaide Hills Sauvignon Blanc (42%). Tropical fruit, perfumed floral characters & a squeeze of lime.
This Verdelho is loaded with tropical fruit flavours and a long citrus finish. Made from mature vines and without the use of oak to showcase the true flavours of the vineyard.
Racy and restrained, this Gewurz is made in the modern, dry style. It displays lifted aromas of musk, rose petal and lychee with delicious lime flavours on the palate.
Sometimes it just has to be Champagne. This is a beautiful blend of the classic Champagne varieties, Chardonnay, Pinot Noir and Pinot Meunier. A seriously good Champagne for that special occasion.
A single vineyard wine grown at Sweetwater Ridge in the lowerHunter Valley. The 2018 is true to form with its distinctive floral notes of violets and potpourri, within a perfumed red and blue fruited frame, and a lengthy, supple tannin profile. Staff pick !
Kiss Shiraz is the pinnacle of Andrew Thomas' range and is something of a Hunter Valley Shiraz benchmark. Rich, powerful cassis fruit with classic structure and balance. Quite simply ... elegant and utterly seamless.
Sourced from the famous dry-grown Cote d’Or vineyard in central Pokolbin. Exceptional depth of character, featuring dark blue fruits, Turkish delight and spicy notes. Outstanding value for a single vineyard Hunter Valley Shiraz.
A wine of seamless elegance and class that drinks magnificently now, and will reward careful cellaring. Quite intentionally in the lighter end of the medium bodied spectrum, but definitely punches well above its weight.
Vibrantly aromatic in its red berry, savoury and earthy perfume. Great concentration of dark berried fruits, with a taut tannin profile that extends right through the length of the palate.
Hunter Valley (60%) and McLaren Vale (40%). This is a great fruit-driven style that is simply a good, tasty drop. The savoury flavours of the Hunter Valley merge with the rich, plum fruit of McLaren Vale.