Sangiovese Rosé has a vastly different feel and flavour to rosés made from other red grape varieties. The Little Wine Co Sangiovese Rosé combines the great drinkability of rosé but with an added dimension of strawberry and cream flavours.
The wine has lovely aromas of raspberries, strawberries and cream and spice. The palate is refreshingly dry with red currant, pink musk, followed with a flavoursome, yet savoury finish. Delicious anytime!!
This rosé is made from Shiraz and is made without the addition of sulphur, producing the purest expression of the grape variety. Delicate aromas of strawberry cream with a delicous and flavourful palate.
Deep salmon pink in colour, with a fine effervescence, the nose delivers fresh strawberry and red currant aromas on with citrus blossom on the finish. The palate has generous red berry flavours, finishing soft and round with a touch of citrus.
A modern expression of a classic Rosato style, this dry rosé is lifted by undeniable aromas of blood orange spice and peach rose petals. Mercer makes sustainable wines rediscovering variety and place.
The wine has lifted berry aromas and a rose petal perfume with mulberry, strawberry, and pink grapefruit on the palate. The finish is dry and refreshing with loads of texture.
This succulent rosé is lifted by ripe cherry and five spice characters. These flavours extend to the palate where refreshing acidity and salivating savory texture resolve to a dry finish. Sourced exclusively from certified organic vineyards across the Central Ranges of NSW.
