Keith Tulloch 2017 Shiraz Viognier
From a blend of premium Hunter Valley vineyards, this wine has a dark and broody masculine character. Co-fermenting 5% Viognier with 95% Shiraz generates a magical combination of gentle dark fruit and floral perfume aromas of rose-petal and warm dark spice. Dense blood plum and black cherry concentration harmonise with a silky soft milk chocolate texture and flavour length. Fine French oak spice completes the palate weaving beautifully with gentle fine vanillin elements. This is a medium bodied Shiraz with loads of style and charm.
Drink: Now to 2022.
Food Match: Slow cooked meats, pizza, or risotto.