Aromas of blackberry and black currants, followed by a palate of cocoa and rich forest fruits. Fine tannins and subtle oak frame the fruit providing a fuller style of Hunter Valley Shiraz with lifted aromatics from the Mourvèdre.
Co-fermenting 5% Viognier with 95% Shiraz generates a magical combination of gentle black fruit and floral perfume aromas of jasmine and warm vanilla & cinnamon spice.
Bright and fresh in the glass, the nose is divine! Spicy, fragrant, cherries and cinnamon all entwined. The palate is soft and supple showing red berries and mulberries.
This blend was pioneered in the Hunter Valley in the early part of last century and is currently enjoying a welcome renaissance. Elegantly structured, the blend provides a wonderful complexity with the rich earthy tones of Hunter Valley Shiraz with the vibrancy of Pinot Noir.
The best Shiraz from the Little Wine Co from the best vintage. This Little Gem release is seamless & silky with voluptuous layers of fruit and oak flavours with a core of cassis and berry flavours.
LDR is no secret code, it simply stands for Lovedale Road, the site where the fruit comes from and the original plantings for the De Iuliis family. Black fruit, mulberries, rubs of red earth, beautifully balanced. A classic Hunter Valley style of Shiraz, this wine is definitely one for the cellar.
Four Trophies 2023 Hunter Valley Wine Show including Best Red Wine of Show. Impressively deep colour, dense red/black, showing a vibrant crimson rim. The palate is full of raspberry and mulberry fruits with a touch of chocolate framed with subtle oak and velvety tannins.
Bright ruby hues with a touch of purple, subtle aromas of spice, pepper and savoury oak. The palate delivers the classic hunter hints of leather, pepper, vanilla and blackberries.
2017 was such an incredible vintage that winemakers Ian & Suzanne Little decided to make a super-premium small batch from the very best fruit. Sumptuous and simply delicious.
2023 Hunter Valley Wine Show including Best Red Wine of Show. Impressively deep colour, dense red/black, showing a vibrant crimson rim. The palate is full of raspberry and mulberry fruits with a touch of chocolate framed with subtle oak and velvety tannins. 
