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Wine House Hunter Valley

Small plates
Warm Marinated Olives (gf)  | 7
Lemon thyme baked brie, spiced aubergine chutney, olive oil crostini | 15
Mozzarella & rosemary arancini, mustard cream   |  14
Fried potatoes, prosciutto, parmesan, truffle oil  |  14
Warm sourdough, house-made dukkah, olive oil & creamy hummus  | 13
Crispy hot chips with lemon aioli | 10

House Plates
Zucchini & sweetcorn fritters, smoked salmon & minted yoghut | 26
Barbecued pork belly with crackling, celeriac cream & pomegranate |  28
Peppered beef salad with beetroot, feta & dukkah | 28
Charcuterie plate: prosciutto, sopresso, pickles, smoked chorizo | 27
Truffled & Vintage cheddar, sesame lavosh, sweet spiced house nuts, pear paste | 20
Gremolata mushrooms, asparagus, goat’s cheese & lemon | 25

Sweet Plates
Italian ricotta doughnuts with passionfruit curd & vanilla ice cream   | 16
Almond & coconut cake, citrus syrup & mascarpone  | 14
Belgian chocolate brownie, fresh berries, raspberry sorbet   | 14

Can’t decide? Let us decide for you!
$45 pp selection of both small & house plates
$55 pp with sweet plates
Add a matched tasting bracket of four wines +$20pp